Community Cupping
Join us for a Community Cupping on June 28th at 2:00 PM. We'll slow down, taste intentionally, and explore the coffees we serve together—learning about flavor, origin, and the craft behind each cup in a relaxed and welcoming setting.
Whether you're a seasoned coffee enthusiast or simply curious about specialty coffee, this guided experience is designed for everyone.
Not sure what to expect? Read on below.
June 28th at 2:00pm
What to Expect at a Community Cupping
Whether you're a coffee enthusiast or simply curious about what makes coffees taste different from one another, our Community Cuppings are designed to be welcoming, educational, and enjoyable for everyone.
Led by one of our coffee curators, you'll be guided through the same tasting process used by coffee professionals around the world. Together, we'll explore several coffees side by side, paying attention to their unique aromas, flavors, acidity, sweetness, and body.
During the cupping, you'll:
Learn how coffee professionals evaluate and compare coffees
Smell the dry and brewed coffee to identify different aromas
Taste multiple coffees and discover what makes each one unique
Take simple tasting notes and compare your observations with others
Gain a deeper appreciation for the journey from farm to cup
No prior coffee knowledge is required. There are no right or wrong answers—everyone experiences flavor differently. Come curious, ask questions, and enjoy a guided exploration of coffee with fellow community members.
